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4 oz. of one of our best Costa Rican coffees, ground to a fine powder, to mix easily in your favorite recipe or ours. Use it in sweet or savory dishes, limited only by your imagination. In dry rubs, meats, stews, and chili, it imparts a smokey richness. In baked recipes, it is that mysterious ingredient everyone loves, but can't quite place. Any time a recipe calls for Hershey's Chocolate baking powder, replace it with coffee and be pleasantly surprised with the results.
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