There are two methods for removing caffeine from coffee: The European Process and the Swiss Water Process. The European Process uses steam and methylene chloride. The Swiss Water Process uses water and activated charcoal to remove the caffeine from the beans. We know our customers favor a product that is produced with their best interest in mind. This is why we choose Swiss Water Process decaf only.
S.W.P. Decaf Organic Peruvian Coffee - 10 ounce bag
$ 13.45
Decaf Organic Peruvian Coffee is, without a doubt, the most flavorful organic decaf we've ever tasted. The depth of our Peruvian Coffee comes from its...
S.W.P. Decaf Organic Peruvian Coffee - 2 pound bag
$ 36.35
Decaf Organic Peruvian Coffee is, without a doubt, the most flavorful organic decaf we've ever tasted. The depth of our Peruvian Coffee comes from its...