Fresh Small-Batch Roasted Coffee Delivery to Your Home, Store or Office for Over 30 Years ~ 802-644-8300
There are two methods for removing caffeine from coffee: The European Process and the Swiss Water Process. The European Process uses steam and methylene chloride. The Swiss Water Process uses water and activated charcoal to remove the caffeine from the beans. We know our customers favor a product that is produced with their best interest in mind. This is why we choose Swiss Water Process decaf only.
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