Buzz Rub Citrus Herb is especially suitable for fish, but this delicate balance of spices and fine coffee plays well with poultry as well. Experiment. We blend rosemary, oregano, thyme, chile pepper, lemon zest, orange zest, onion, lime juice and a dash of Turkish ground Costa Rican Coffee to create a pleasantly zesty Coffee Rub that is ideal for any fish and perfectly suited to poultry. Sprinkle 1 TBSP on both sides of uncooked fish or poultry. Cover and chill for at least 30 minutes and up to 2 hours. Cook as desired. Buzz Rub Citrus Herb sinks in, tenderizes and brings out stunning flavor. You can even sprinkle generously, right in the skillet.
Better yet, prepare yourself a feast with this original recipe from Brown & Jenkins Owner and Caterer Sandy Riggen: Lemon Ginger Shrimp with Citrus Herb Buzz Rubs