Do you love to grill? Our blend of spices and a hint of Turkish ground Costa Rican Coffee will make a steak like you've never tasted before. Hunters have told us they will not cook venison without our Coffee Rubs for Steak & Venison. Ingredients: Coarse salt, red pepper, black pepper, garlic, sunflower oil, paprika and a dash of Turkish ground Costa Rican Coffee.
Whether you are barbecuing or grilling, cooking indoors or out, feeding the family, yourself or gathered friends, a generous dash of Coffee Rubs (don't be shy) will make you feel like you are dining in a classy restaurant at a fraction of the cost. Not only that, but you may even be considered a master of the grill. Using Coffee Rubs for Steak & Venison is easy: Sprinkle 1 TBSP on both sides of uncooked meat. Cover and chill for 30 minutes to 2 hours. Cook as desired. Coffee rubs sink in, tenderize and enhance the flavor of steak or venison like no ordinary spice can. Here's one of our favorite recipes to make with Coffee Rubs for Steak & Venison.