$ 13.45
The peaberry is prized for the richness of its flavor. Tanzanian Peaberry is a lively, inviting coffee from the acclaimed Kilimanjaro region. It is at once bold, smooth, and full-bodied. We love it so much that we use it in our Lake House Blend and our Vermont Breakfast Blend. Only about 5% of coffee beans are known as peaberry. Unlike the traditional coffee berries, which feature two side-by-side fertilized seeds, peaberries occur when only one of the two seeds is fertilized. The peaberry comes into the world as a small, yet complete individual, infused with all the depth and qualities of the classic double berry. It is tiny, but powerful. ~ Medium Roast
Profile: Full body with notes of wine, berry and cacao.
You can also enjoy Tazanian Peaberry Coffee in the following Bundle and Signature Blends:
$ 13.45
Brown & Jenkins' original flavored coffee. The rich, mellow taste of Brazilian Bourbon Santos coffee with decadent caramel, cinnamon, vanilla, pecan and rum will please...
$ 13.45
We combine a generous measure of Colombian Coffee and Organic French Roast Coffee for a deeply satisfying brew you will look forward to savoring. Brown...
$ 13.45
The result of a serendipitous moment, years ago, when Sidamo coffee beans stayed a little too long in the roaster. The aroma was so pleasant...