Costa Rican coffee from the famous Tarrazu region is among the most deeply nuanced in flavor profile due to the high elevations and exceptional drainage. These conditions produce a clean cup with a distinctive citrus finish paired with delightful hints of toffee and cider. We purchase our green beans from the plantations of Dota Tarrazu not only because of the cultural richness of the region, but also because the good quality of this bright bean is consistent. It is a lively coffee with well-tempered acidity and an aroma that is irresistible. ~ Medium Roast
You can also find Costa Rican Coffee in our Coffees of The World Bundle.