Mistletoe Mocha Extreme

Are you a chocolate and peppermint fan? 

Have you tried our Mistletoe Mocha Coffee yet?

It is a perfect after dinner coffee that is sure to have you thinking of those refreshing chocolate mint patties you enjoy so much after a meal. 

This recipe transforms our Mistletoe Mocha Coffee from an after dinner drink to a decadent dessert like treat you will want any time of day! Taking the rich chocolate and mint flavor of this coffee to the extreme!

You won't believe how simple it is to make!

Brew up a cup of Mistletoe Mocha Coffee 

Add 1-2 Tablespoons of Milk Chocolate Chips to the hot coffee

Stir with a Candy Cane

Top with whip cream

Relax and enjoy!

Leave a comment

Comments will be approved before showing up.

Also in The Vermont Coffee Blog

How to Pair Coffee and Dessert

Just as there are diverse tastes in sweets and coffees, there are diverse schools of thought regarding the ideal combination of coffee and dessert. Even great chefs have different opinions about this, but they do agree on one thing: in the end, it’s a matter of experimentation and developing one’s palate. This being said, there … Continue reading How to Pair Coffee and Dessert

Continue Reading →

Chocolate Coffee Fudge

This recipe is perfect for the Holiday Season! It's a tried and true favorite at our house. Cooking with Coffee Powder is the magic ingredient. These are so rich and decadent, you won't be disappointed!

Continue Reading →

12 New Years’ Resolutions – Java Style

One of the main reasons so many of us struggle with keeping New Year’s resolutions is not so much the level of difficulty of the changes we vouch to make as how we insert them into our daily routine. Timing truly is everything. According to research, the best way to stick with a new habit … Continue reading 12 New Years’ Resolutions – Java Style

Continue Reading →