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Tanzanian Peaberry Coffee - 10 oz

The peaberry is prized for the richness of its flavor. Tanzanian Peaberry is a lively, inviting coffee from the acclaimed Kilimanjaro region. It is at once bold, smooth, and full-bodied. We love it so much that we use it in our Lake House Blend and our Vermont Breakfast Blend. Only about 5% of coffee beans are known as peaberry. Unlike the traditional coffee berries, which feature two side-by-side fertilized seeds, peaberries occur when only one of the two seeds is fertilized. The peaberry comes into the world as a small, yet complete individual, infused with all the depth and qualities of the classic double berry. It is tiny, but powerful. ~ Medium Roast

You can also enjoy Tanzanian Peaberry Coffee in the following Bundle and Signature Blends:

Coffee Bundle - Coffees of The World Bundle at Brown & Jenkins of Vermont  COFFEES OF THE WORLD BUNDLE

Coffee Blend - Classic Reserve Coffee Blend at Brown & Jenkins of Vermont  CLASSIC RESERVE

Coffee Blend - Lake House Blend at Brown & Jenkins of Vermont  LAKE HOUSE BLEND

Coffee Blend - North Country Blend at Brown & Jenkins of Vermont  NORTH COUNTRY BLEND

Coffee Blend - Vermont Breakfast Blend at Brown & Jenkins of Vermont  VERMONT BREAKFAST BLEND  


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