Are you still buying Hot Fudge at the store? Why? It is incredibly easy to make! You probably even have all the ingredients right in your pantry. Once you try this recipe, you will never buy hot fudge again. The Espresso gives this Hot Fudge an even richer chocolate flavor. It is SO good!
Ingredients
In a medium sauce pan over medium heat bring the first 4 ingredients to a boil. Stir in the Confectionery Sugar. Bring back to a boil. Allow it to boil for 5 minutes, stirring constantly. Remove from heat. Stir in the vanilla. Pour into the canning jars. Put lids on while still hot. Once they have cooled store them in your refrigerator.
When you want to use some, just remove the lid and heat in the microwave for 30 seconds at a time. Stirring after each 30 seconds until it is the consistency you want. Return to refrigerator to store.
Try this recipe in our S'mores Iced Coffee Recipe!
Comments will be approved before showing up.
Are you a chocolate and peppermint fan? Have you tried our Mistletoe Mocha Coffee yet?
It is a perfect after dinner coffee that is sure to have you thinking of those refreshing chocolate mint patties you enjoy so much after a meal.
This recipe transforms our Mistletoe Mocha Coffee from an after dinner drink to a decadent dessert like treat you will want any time of day! Taking the rich chocolate and mint flavor of this coffee to the extreme!
You won't believe how simple it is to make!
