There are two methods for removing caffeine from coffee: The European Process and the Swiss Water Process. The European Process uses steam and methylene chloride. The Swiss Water Process uses water and activated charcoal to remove the caffeine from the beans. We know our customers favor a product that is produced with their best interest in mind. This is why we choose Swiss Water Process decaf only.
Our Swiss Water Process decaffeinated French Roast has all the appeal of a deep roasted coffee, without the caffeine. Its crisp flavor will make you...
Our Swiss Water Process decaffeinated French Roast has all the appeal of a deep roasted coffee, without the caffeine. Its crisp flavor will make you...
S.W.P. Decaf Organic French Roast Coffee - 2 pound bag
$ 36.35
Our Organic, Swiss Water Process decaffeinated French Roast has all the appeal of a deep roasted coffee, without the caffeine. Its crisp flavor will make...